Berry Medley Compote

If you like a bit of sweet, tart and freshness combined all-in-one over your favorite breakfast or desserts then a fruit compote is the way to go. They are perfect of pancakes, waffles and french toast, as well as desserts like ice cream or cakes. My compote recipe is very basic which to me is ideal because I can make it without much hassle. Not mention I use frozen fruit! It’s perfect to use when certain fruits are not in season or you simply do not have 3-4 different types of berries laying around on a given day! However, you can make a compote with different fruit combinations and if you have fresh fruit available you can still use this recipe without much difference.

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Easy Biscuits and Gravy

Biscuits and Gravy are sooo good! They are warm, creamy and savory…what more do you need for breakfast?! The gravy is only 4 ingredients and easy to make. I keep frozen biscuits and dinner rolls around in case I want or need them without having the hassle of making it from scratch all the time. This is a great recipe to keep in your back pocket if you ever wake up wanting something different from the usual cereal and toast! Within 30 minutes you have a hot breakfast that seems it took hours to make and it can really feed a crowd!

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Homemade Blackberry Jam

Over a week ago I bought a small box of blackberries thinking the kids would devour them…boy was I wrong. Almost everyday I offered the berries and they were rejected each time. I really didn’t want it to go bad so I figured I would use it in a recipe and by making a jam out of it I would be able to preserve it better and have more options on how we eat it! Making jam is surprisingly very easy and so delicious, a simple way to learn is to remember to use equal parts berries and sugar!

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