Avocado Sauce

Truth be told, I am not a fan of guacamole. Yes…it’s true, I HATE raw onions, not big on jalapeƱos and even though I do like raw tomatoes, for some reason I just don’t like it in guacamole. I guess to please our picky pallets, my mom always made it without the veggies…it was pretty…… Continue reading Avocado Sauce

Crockpot Lasagna

I learned how to make lasagna during high school, it was actually my sophomore year in Mrs. Wagner’s culinary class. Her class was the very first time I was taught in a culinary setting and it made my desire to learn and love cooking even greater. Although it was only for one school year with…… Continue reading Crockpot Lasagna

Honey-Sriracha Sauce

You can’t go wrong in this recipe! It’s nothing but honey, sriracha and red pepper flakes for extra heat. Personally I’m not a fan of sriracha but my husband loves it. So when I made fried chicken for dinner one day I knew I wanted to drizzle honey over it. As I was getting the…… Continue reading Honey-Sriracha Sauce

Red Pepper Pork Stew / Guisado de Puerco en Chile Rojo

I have 2 Mexican dishes that are my absolute favorite and every time I go home to see my mom I know for sure I will be eating one or the other. The first is Chicken in a Mole sauce, the second is this Guisado de Puerco en Chile Rojo, but for the sake of…… Continue reading Red Pepper Pork Stew / Guisado de Puerco en Chile Rojo

Erika’s Salsa Verde

So I’m not one to put my name on something just like that, but this green salsa is pretty special to me and thought I would share it! For those who are familiar with salsa verde (green salsa) you might be puzzled on my ingredients! This particular salsa came about through A LOT of trial…… Continue reading Erika’s Salsa Verde